Stationary Display
(Please choose three from the following)
Antipasto Display with an array of Italian delicacies such as
marinated olives, artichoke hearts, Provolone cheese, Genoa Salami,
pepperoncini, mushrooms, and roasted red peppers Market Basket of Fresh Vegetables served with your choice of dip Gourmet Cheeseboard showcasing Brie, Double Cream Havarti,
Imported Swiss and Aged Cheddar cheeses accompanied by
coarse mustard and a selection of gourmet crackers Torta Basil of Chevre cheese, sundried tomatoes, pesto and pine nuts Cocktail Meatballs: choice of Sweet and Sour, Stroganoff, or Teriyaki Mexican Taco Ring made with refried beans, grated cheddar cheese,
sliced black olives, green onions, chopped tomatoes, salsa,
and sour cream. Nacho chips on the side
Pit Beef and Ham Carving Station
Black Angus Top Sirloin Roast Beef and Pit Cooked Virginia Ham
carved to order and accompanied by au jus and pineapple chutney
Fresh Rolls and Assorted Breads
Platters of Fresh Lettuce, Sliced Tomato and Sliced Onion
Condiments of horseradish, coarse grain mustard, mayonnaise
and dill pickle spears
Options: Carved Turkey Breast, Smoked Turkey, Barbecue Roast Brisket
Buffet
(Please select three from the following)
BBQ Chicken or Pork
Whipped Mashed Potatoes and Gravy
Cool Creamy Homemade Cole Slaw Potato Salad
Vegetarian Baked Beans
Macaroni and Cheese
Long Green Beans Almondine
Sweets Display
with Homemade Assorted Cookies, Brownies and Sheet Cake Slices
Beverages
Domestic Keg Beer and California Carafe Wines
Assorted regular and diet sodas, ice
Fresh brewed Colombian coffee, decaffeinated coffee
and assorted teas
Included Appointments
High Quality Paper Disposables, plastic utensils and paper napkins.
All linens for carving station(s) buffet, hors d’oeuvres and beverage tables.
Personable, uniformed waitstaff, chef carvers and bartenders.
Available Options:
Raw Oysters shucked to order served with
spicy cocktail sauce, lemon wedges, hot sauce
and horseradish
Add Fried Oysters to buffet
Add Steamed Shrimp with spicy cocktail sauce
Adding extra meat from options to carving station
Add Soup (Crab, Cream of Crab, or Oyster Stew)
Guest table linens:
120” round linens • 156” x 90” linens • 90” round linens • 120” x 60” linens
Please call for pricing on rental of tables, chairs, etc.
This menu is just one of the many combinations that we can do.
Let us customize a “Bull Roast Menu” to fit your needs!
For pricing information, please call 410-281-1124.
